Center for Agriculture and Food Systems
We equip students with professional expertise, create broadly accessible resources, and provide legal support in food and agricultural law and policy.
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Set within a top-ranked environmental law program, CAFS offers degrees and courses with a systems-based focus.
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Our Year in Review: July 2024 through September 2025
Explore CAFS's 2025 Year in Review to learn how our staff, faculty, students, and partners engage in innovative and practical work that spans the food system.
New Guide Covers the Local Policy Landscape of Urban Agriculture and Innovative Production
"Urban Agriculture and Innovative Production: A Guide to Local Policy" helps city policymakers, farmers and food producers, and community organizations navigate the local policies that shape food production in U.S. cities.
Contracting Solutions for Public Sector Entities to Increase Local Food Purchasing
This CAFS webinar discusses food contracting strategies to increase the amount of locally grown food served in public institutions.
Exploring Farm to School Legislative Trends: What Can State Policy Do for You?
This webinar from the National Farm to School Network and the Center for Agriculture and Food Systems offers a deep dive into the newly released "State Farm to School Policy Handbook: 2002–2023" and recent farm to school legislative trends.
Center for Agriculture and Food Systems
As a team of students, faculty, and staff, we partner with organizations nationwide to solve law and policy challenges that serve the broadest range of food system stakeholders.